Mon semainier

Tuesday, May 01, 2007

I ate simmered chicken drummettes and garbanzo beans. I added masala paste I've cooked, lemon juice and saffron in it. It's a nice spicy dish.

hikalu: Hi, I'm a Japanese living in Yokohama, Japan. J'habite a Yokohama, au Japon. Je suis Japonais. I will put my little activity on here sometimes. This's for my self and for my English as well. My English is limited. and so is my knowledge. So that, Don't hesitate to ask me when you don't get something or wanna ask something about what I write. I will answer you. Mainly reporting about foods and wines though, it would be nice you liked my blog.

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