I've enjoyed the dinner with friends tonight. The left wine was made in Italy. It tasted nice acidity, smelt like something burn. It's like chardonnay. The right was a French wine. This wine was also nice, natural taste. There are many grapes in it. 
The red was a Rhone, Dominique Rocher, Cairanne. This wine went together with grilled venison. I've heard of that He hasn't made wine now.
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