Bolivar Coronas Jr.

It's little hard to puff up. but I didn't burned it out while smoking. I've puffed this mini cigar tonight. It's totally simple woody smelling. It's not bad, but I wouldn't smoke as often as I'd like to..

Japanese homemade foods

This is the foods I've cooked Yesterday.
The left pic was Atsuage(fried Tofu), The middle pic was Arani(a kind of simmered dish), and the right pic was grilled giant eggplant.
Arani was little light taste, I should've added more soy sauce.

Rafael Gonzalez panetelas extras

I've visited an uncle living in Asahikawa, Hokkaidou while I'd been traveling. My sister told me he sells cigars and cakes. His family used to be as a Japanese sweets shop at first, but Now, The uncle hiro also sells cigars and cakes.

I've bought some cigars from him recently. I've asked him to choose some for me. Because It would be nice, if the shop owner was one of my relatives. You know, he doesn't befool me and teaches me how to find nice cigars for oneself.

First of all, I've choose this cigar tonight, Rafael Gonzales panetelas extras. From now, I will note how I feel each cigars on Blog as my memo.



Before lightning
It's soft and moist be the touch.

First
It smelt sweets,
It's little hard to puff up. rolling it to little tight?

puffed one-third
I stung wire from the cigar end. It's easier to puff.
It tasted stronger and smelt as little sweet, herbal, pencil? and woody.

puffed half
I missed. I've burned it out. and light it up again. still hard to puff.
It's stronger.

the last
I've burned it out again.. I've cutted the ash and light it up again.
It came to strong taste, but It didn't smelt bad. more woody.
I've puffed it with sweetness sherry at the end.

After puffed
I liked the smell, but It would be nicer if it's easier to puff.