Sunday, February 19, 2006

butterbur sprout

I don't know people in the other countires eat butterbur sprout, we call "Fukinotou", but this is one of popular wild vegetable in Japan. we eat them by frying them to a
crisp or another way. you can smell the scent of spring. So that's why I cooked pasta with fukinotou at today's lunch.

No comments: