Sunday, March 25, 2007

pasta with the leftovers

There were some leftover vegetables, so that I've cooked pasta with them, the leaves of celery, bean sprout, and dried shrimps. the dried shrimps were soaked in warm water. I've cooked minced garlic with sesame oil and cooking oil on low heat. and added red pepper and minced shrimps and the water they had been soaked. added nam pla and grind sesame. shake the pan to mix the oil and the liquid till sauce. 5 minutes before the pasta is boiled, added the leaves of celery and bean sprout. dressed the sauce and pasta and it's done. I added some Japanese sake to add little sweetness.

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