Tuesday, December 04, 2007

Tomette de chevre

I've eaten a slice of cheese after a while. This goat cheese is wonerful texture and taste. The wonderful taste open up nicely in my mouth. It's divine! I love it! This cheese went together with gamay too. You don't have to eat the surface when it's aged like this. just cut them and eat inside. It's little soften and..., so nice.

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